Gyukatsu Bali: The Japanese Cutlet That’s Stealing Our Burger Fans
Gyukatsu sounds fancy. Like something a samurai would eat after a long day of… samurai-ing. But let’s be honest….. it’s basically Japan looking at a steak and going, “You know what this needs? A crispy jacket.” And just like that, gyukatsu was born. Back in the Meiji period, Japan started experimenting with Western food. Someone, […]












